The finest of India's cuisine is as rich and diverse as it's civilization. It is an art form that has been passed on through generations purely by word of mouth, from guru(teacher) to vidhyarthi(pupil) or from mother to daughter. The range assumes astonishing proportions when one takes into account regional variations. Very often the taste, color, aroma and appearance of the same delicacy changes from state to state. Food customarily forms the crowning part of most festivals and celebrations. Whatever the occasion is Indians eat with great gusto and are always looking for reasons to feast and make merry. At traditional and festive meals, the thali (plate) or banana leaf is decorated with rangoli (a design drawn with white and colored powders around the edges). Thus keeping the same tradition alive, we at Kutchhi Caterers have been serving our guests for the past 25 years. So whatever the Occasion may be, do not forget to contact us for the satisfaction and feel of pure Indian Cuisine..